TikTok Emily Blunt Crispy Roasted Potatoes Recipe
The Emily Blunt roasted potatoes you keep seeing on TikTok
Equipment
- Pot
- Baking Sheet
Ingredients
- 4 Medium Potatoes
- 3 Tbs Salt
- 3-4 Tbs Olive Oil
- Water for boiling
Instructions
- Preheat your oven to 450 degrees F.
- Scrub your potatoes and remove all the eyes. You can leave the skin on or peel it, either option works.
- Cut the potatoes into about ½ to 1-inch pieces.
- Put them in a pot and add enough water to cover. Next, add the salt.
- Cook the potatoes on medium-high to high heat with the lid on until boiling, which should take about 10 minutes.
- Once the water is boiling, remove the lid and continue cooking until the potatoes are fork-tender.
- Next, drain the potatoes in a colander and let dry out for about 15 minutes.
- Then, dump the potatoes back into the pot, add your olive, and shake the potatoes around.
- Spray your baking sheet with non-stick cooking spray.
- Now spread the potatoes in one layer on a baking sheet. Put it in the oven and bake for about 45 minutes to 1 hour, flipping the potatoes once about halfway through.
- Garnish with parsley and sprinkle with salt and pepper if you’d like!
Notes
This is a great way to roast almost any root vegetables. I added carrots and sweet potatoes and it turned out great!